Wine and Passion
/Thoughts on a lesson about wine from a music class, and how you can improve your expertise by re-becoming a beginner.
Read MoreThe Blog "Engaging the Senses" includes thoughts on wine, food, travel and art from James Beard Award-winning writer, WSET educator and travel photographer Lyn Farmer
Thoughts on a lesson about wine from a music class, and how you can improve your expertise by re-becoming a beginner.
Read MoreI have a new slate of in-person wine classes coming up with many Covid-protections in place and the promise of finally getting to share wine together. AND, a special offer that gets you a free online class when you sign up for an in-person class!
Read MoreWSET has just released the 2017 revision of the highly acclaimed Level 3 certification course, and I'm very pleased to say that we will be offering the new course in Miami beginning January 14, 2017. This is an exceptional program that gives the passionate consumer or dedicated trade professional a solid grounding in the world of wine and leads to one of the most highly prized certifications in the industry, I'll be teaching this six-day course with my good friend and WSET mentor James Cluer, MW. Don't miss this chance to share in a life-changing wine experience!
Read MoreI'm pleased to announce new dates for WSET courses in South Florida. One of my greatest pleasures is sharing my passion for wine with others, and teaching WSET courses for Fine Vintage, Ltd. allows me to not only share that passion, but to revisit it frequently and reexamine all the basics of wine. I also get to meet terrific people who want to learn more about wine as well. Join us - hone your tasting skills and build up your library of wine knowledge at one of the upcoming classes!
Read MoreWhat could possibly be a more welcome gift this holiday season than a WSET wine class? With Level 1 coming up in February, you are just in time to give the gift of wine, and wine confidence!
Read MoreWhen a friend asked me why she should take a wine course instead of just buying a few bottles and having a liquid virtual class at home, it got me thinking. I came up with several reasons...Lift a glass, and read on....
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(C) Lyn Farmer